# Cloud Egg Soufflé ## Description Elegant cloud-like breakfast omelette with whipped egg whites creating heavenly texture. This ethereal French-inspired dish combines the airiness of a soufflé with the comfort of an omelette. Perfect for impressing brunch guests or treating yourself to a luxurious morning meal. #SouffleOmelette #CloudEggs #BreakfastGoals ## Quick Facts - Calories: 285 per serving - Prep Time: 15 minutes - Cook Time: 12 minutes - Total Time: 27 minutes - Servings: 2 - Difficulty: medium - Cuisine: French - Health Score: 8.5/10 ## Nutrition Per Serving - Calories: 285 - Protein: 18g - Carbohydrates: 3g - Fat: 22g - Sugar: 2g - Sodium: 380mg ## Dietary Information This recipe is: Vegetarian, Gluten-Free ## Ingredients (2 servings) - 4 whole large eggs (room temperature, separated) - 2 tablespoons unsalted butter (divided) - 2 tablespoons heavy cream (optional, for extra richness) - 0.25 cup gruyere cheese (finely grated) - 2 tablespoons fresh chives (finely chopped) - 0.25 teaspoon salt (fine sea salt preferred) - 0.125 teaspoon white pepper (freshly ground) - 0.125 teaspoon cream of tartar (for stabilizing egg whites) ## Instructions 1. Preheat oven to 375°F (190°C). Separate eggs, placing whites in a large clean bowl and yolks in a medium bowl. 2. Beat egg yolks with cream (if using), salt, and white pepper until smooth and pale yellow. 3. Add cream of tartar to egg whites and whisk with electric mixer until stiff, glossy peaks form. 4. Gently fold 1/3 of the whipped whites into the yolk mixture to lighten it, then carefully fold this back into remaining whites until just combined. 5. Heat butter in a 10-inch oven-safe skillet over medium heat, swirling to coat bottom and sides. 6. Pour egg mixture into hot skillet, gently smoothing top. Sprinkle with cheese and cook on stovetop for 2 minutes. 7. Transfer skillet to oven and bake until puffed, golden, and center is just set but still jiggles slightly. 8. Remove from oven, sprinkle with chives, and serve immediately as soufflé will deflate quickly. ## Allergen Information Contains: eggs, dairy ## Tags viral, tiktok, cloud-eggs, souffle ## Source Recipe by: CalorieGram AI ## Machine-Readable Data ### Recipe Metadata ```json { "id": "50e26e80-0c6e-45a0-b66f-8fa36405c920", "youtube_id": null, "title": "Cloud Egg Soufflé", "cuisine_type": "French", "meal_type": [ "breakfast" ], "difficulty_level": "medium", "servings": 2, "prep_time_minutes": 15, "cook_time_minutes": 12, "total_time_minutes": 27, "health_score": 8.5, "created_at": "2025-06-24T17:12:03.000Z", "updated_at": "2025-06-24T17:12:03.000Z" } ``` ### Ingredients Data ```json { "servings": 2, "ingredients": [ { "name": "large eggs", "amount": 4, "unit": "whole", "notes": "room temperature, separated" }, { "name": "unsalted butter", "amount": 2, "unit": "tablespoons", "notes": "divided" }, { "name": "heavy cream", "amount": 2, "unit": "tablespoons", "notes": "optional, for extra richness" }, { "name": "gruyere cheese", "amount": 0.25, "unit": "cup", "notes": "finely grated" }, { "name": "fresh chives", "amount": 2, "unit": "tablespoons", "notes": "finely chopped" }, { "name": "salt", "amount": 0.25, "unit": "teaspoon", "notes": "fine sea salt preferred" }, { "name": "white pepper", "amount": 0.125, "unit": "teaspoon", "notes": "freshly ground" }, { "name": "cream of tartar", "amount": 0.125, "unit": "teaspoon", "notes": "for stabilizing egg whites" } ] } ``` ### Nutrition Data (per serving) ```json { "calories": 285, "macros": { "protein_g": 18, "carbs_g": 3, "fat_g": 22, "fiber_g": null, "sugar_g": 2, "sodium_mg": 380 }, "dietary_tags": { "vegan": false, "vegetarian": true, "gluten_free": true, "dairy_free": false, "nut_free": false } } ``` --- This recipe is from CalorieGram Recipes - Your AI-powered healthy recipe discovery platform. Visit https://recipes.caloriegram.ai for more healthy recipes.