Begin by setting your intention for peaceful sleep. In a medium saucepan, combine water, coconut milk, chopped dates, crushed cardamom pods, cinnamon stick, and ginger slices.

Bring the mixture to a gentle simmer over medium-low heat, stirring occasionally. Allow the dates to soften and release their natural sweetness.

Add butterfly pea flowers to the pot and continue simmering. Watch as the liquid transforms into a deep, celestial blue color.

Remove from heat and strain the mixture through a fine-mesh sieve, pressing on the solids to extract maximum flavor. Return the strained liquid to the pot.

Whisk in ashwagandha powder and reishi mushroom powder until completely dissolved. Add vanilla extract and stir gently.

Pour into serving cups and dust the surface with edible gold dust. Create a spiral pattern with a toothpick for a mesmerizing effect.